Peeled Tomatoes are generously fleshy and firm
Peeled tomatoes are a convenient and versatile ingredient for your cooking. They are made from fresh and ripe tomatoes that are carefully peeled and packed in tomato juice. You can use them to make sauces, soups, stews, casseroles and more.
Concentrated tomato sauce
Tomato paste is a thick and concentrated product made from fresh tomatoes that are cooked and reduced. It adds a rich and savory flavor to soups, sauces, stews, and other dishes. Tomato paste is also a good source of lycopene, a powerful antioxidant that may have health benefits
Concentrated pepper sauce
Pepper paste is a versatile condiment that can add a spicy kick to any dish. It is made from fresh or dried peppers that are blended with salt, vinegar, and other ingredients to create a thick and flavorful paste. Pepper paste can be used as a marinade, a dip, a sauce, or a spread for sandwiches, burgers, wraps, and more.
Concentrated red chili pepper paste
Red chili paste is a versatile condiment that adds flavor and heat to any dish. It is made from fresh or dried red chilies, garlic, vinegar, salt and sugar. You can use it as a marinade, a dip, a sauce or a seasoning for meats, vegetables, noodles and more.
Our factory covers an area of 60,000 square meters, the current annual production is 14,000 tons, we have 4 canned tomato paste and sachet tomato paste production lines, which can products with kinds of specification, like 370g canned peeled tomato, 700g canned peeled tomato, 700g canned tomato paste, 830g canned tomato paste, 700g canned pepper paste, 830g canned papper paste, 1kg canned tomato paste, biggest size 5kg canned tomato paste etc.
We select healthy tomato seeds for our tomato paste production because they have many benefits for our health and quality. Healthy tomato seeds are rich in vitamin A, vitamin C, fibre and antioxidants that can improve blood circulation, prevent blood clots and protect our heart. We source our seeds from organic and reliable growers who follow the best practices for tomato cultivation.
The field harvest process of tomato paste production involves picking ripe tomatoes from the plants, loading them onto trucks, transporting them to the processing plant, and unloading them for further processing.
The sorting process of tomato paste production involves removing any foreign materials and defective tomatoes from the raw material. The tomatoes are then washed, graded and transported to the next stage of processing.
The extraction process of tomato paste production involves two main steps: washing and crushing. First, the tomatoes are washed with water to remove dirt and impurities. Then, they are crushed by a machine to separate the pulp from the skin and seeds. The pulp is then concentrated by heating and evaporating the excess water, resulting in a thick paste.
The concentration process of tomato paste production involves evaporation process. Evaporation removes excess water from the tomato puree by applying heat and vacuum.
Sterilization and filling are two important steps in tomato paste production. Sterilization involves heating the paste to a high temperature to kill any microorganisms and extend the shelf life of the product. Filling involves transferring the paste into suitable containers, such as cans or pouches, and sealing them to prevent contamination and leakage.
Glass jar; Shelf life 30 months
Shelf life 36 months
Shelf life 24 months
Shelf life 24 months
